Kanelbullar, Swedish Cinnamon Buns

Kanelbullar, Swedish Cinnamon Buns

In Finland, cinnamon buns are called Korvapuusti. The dough is made with cardamom, and as a huge fan of cardamom, I will talk about Korvapuusti one day on this blog but I’m still looking for the perfect recipe with the texture and a taste like 

Double Cheese Biscuits

Double Cheese Biscuits

I’m constantly looking around for new recipes of snacks or appetizers for the Friday evening. I’m sometimes a bit bored by the usual “peanuts and crisps” (even if we love them of course, but only the dry roasted peanuts with salt and the high quality 

Nuts and Seeds Granola

Nuts and Seeds Granola

For this third recipe on the blog I have chosen to talk about a recipe from Chocolate and Zucchini food blog. It’s a mixed nuts and seeds granola. I have made it over again (and again), for us, for our families and friends. I often 

Butternut Squash One-Pot Pasta

Butternut Squash One-Pot Pasta

In this kind of moment I just feel better because the 30 minutes spent on instagram ends up with a good recipe. It’s always great to find a new easy and simple recipe. It’s one of these I’m sharing with you today: a butternut squash 

Lemon Meringue Pie

Lemon Meringue Pie

Here we are… the blog is finally online, I don’t even dare to tell for how long this project has been simmering in the back of my mind! But who cares, it’s here now and that’s the most important thing! So welcome to you all,